A new test can detect Alzheimer’s from a finger prick
A study conducted in Spain and other European countries refines a method to simplify the early diagnosis of the leading cause of dementia
Indulgence, punishment and family dynamics: Maintaining a healthy relationship with food during the holiday season
An average of 6,000 calories is consumed at Christmas dinner, triple the recommended daily intake
The largest study to date on antidepressants is conclusive: They must be discontinued slowly and with therapy
A review of 76 clinical trials underscores the importance of tailoring prescriptions to each individual. Twenty-two percent of patients take this kind of medication indefinitely
Why do we dream?
This process helps us regulate emotions and enhance creativity, but there are still many unanswered questions about how it works
Susana Puig, dermatologist: ‘A tan is the body’s response to skin damage — there’s not much sense in seeking it out’
The melanoma expert and new director of research center IDIBAPS reflects on the impact of Trump’s cuts and warns of the slowing of scientific advancement
The brain self-cleanses during sleep
How waste management works in the body’s most mysterious organ, and how sleep medications may interfere
Gummies laced with natural hallucinogens put Europe and the US on alert
The sweets have been linked to three deaths in America and at least one hospitalization in Germany