02 Feb 2014|Updated 20:18 UTC|Select:

subscribeLOG IN

James Blick

Chilean chef Rodolfo Guzmán on the third day of Madrid Fusión.

Haute cuisine gets real

James Blick|Madrid|02 Feb 2014 - 20:18UTC

Madrid Fusión gastro summit sees chefs seeking delight among the everyday

newsletter

Sign up to EL PAÍS in English Edition bulletin